Recipes masks for home use
Olive oil can be regarded as an independent cosmetic. Replace them their usual cream and soon you will find that your skin has become much fresher and acquired an additional elasticity.
Mix one tablespoon of oatmeal with one tablespoon of honey and milk. Apply the mask on your face and easy to hammer it into the skin by massaging gently, hold for 15-20 minutes and rinse with warm water.
Pour a glass of water for fifteen grams of gelatin, add one teaspoon of lemon juice and glycerin. Apply the mixture on your face, hold for fifteen minutes, rinse with warm water.
Mix one egg yolk with a tablespoon of any vegetable oil (olive, peach, almond, castor, grapeseed), and add one tablespoon of honey. The mixture is thoroughly mash until creamy. Apply to face and hold for fifteen minutes. Rinse with warm water.
Mash two egg yolks with one tablespoon of glycerin and one tablespoon of honey. Apply the mixture on your face and neck and hold for fifteen minutes. Rinse with warm water.
French mask
In a glass or enamel bowl, pour one cup of fresh cream, enter one egg, juice of one lemon, 100 grams of vodka and one teaspoon of glycerin. Stir the mixture and wipe her face and neck before going to bed. Keep the mixture can be refrigerated for up to six months.
French mask "Madame Pompadour"
Rub on a small grater one lemon, fill it with a hundred grams of alcohol, and let it drain. Add to tincture 200 grams of cream or sour cream and one teaspoon of glycerin. This composition also need to wipe the face and neck in the evening. The mixture was stored in the refrigerator safely.
Mask Sophia Loren
Take hundred grams of cream and pour one teaspoon of gelatin. Leave to infuse overnight. In the morning, preheat the mixture over low heat and add one teaspoon of honey and glycerin. Put the mask on your face and hold for 15-20 minutes. Rinse with warm water.