How to treat gastric acidity

How to treat gastric acidity
 Normal gastric acidity is the key to a healthy digestive system. To prevent the development of gastritis and peptic ulcer disease, it is important in reducing or increasing the acidity to take timely action.
 Gastric hyperacidity manifested heartburn and pain in the epigastric region. As a rule, all the discomfort go away after a meal. If stomach hurts regardless of diet, most likely you have reduced gastric acidity. The same problem may indicate flatulence, bloating and constipation long.

Traditional medicine is equally effective in both cases, but it is important to choose the right tool that will not hurt and will not have the opposite effect.

With increased acidity of gastric juice every morning on an empty stomach drink fresh potato juice. Ensure yourself the peace for the next half an hour, then have breakfast. Continue treatment for 10-14 days. To fix the effect of the repeated course of a week.

Three times a day, drink mint tea. It has an excellent flavor and aroma and is effective not only as a soothing beverage but also as a means for reducing the acidity of the stomach. Pour a cup of boiling water teaspoon chopped herbs, give the drink a brew for 10-15 minutes and drink it warm. Limitations on the duration of treatment is not, however, a persistent effect can be achieved only after a course of 7-10 days.

To increase the acidity of gastric juice drink infusion of a mixture of wormwood and yarrow. Mix the herbs in a 4: 1 ratio, pour 200 ml of boiling water a tablespoon of the mixture. Give the drink a brew for half an hour, then strain. Drink 1-2 tablespoons of infusion 4 times a day for two weeks.

To herbalism had the effect, it is important to follow a diet. With increased acidity of gastric eliminate from the diet of fried foods and rich broth. At low - refuse the use of whole milk. Alcohol, as well as acute and smoked dishes are undesirable for any gastrointestinal diseases.

Tags: gastritis, stomach acidity